STONE CRAB AND KEY LIME PIE AT JOE’S

This iconic South Beach restaurant has been the go-to spot for gigantic crabs served family-style for almost a century.

AVE MARIA COOKIE AT NIGHT OWL COOKIES

We're never one to turn down Night Owl's ever-changing menu's creative flavour creations like Cinnamon Toast Crunch, birthday cake, or pumpkin spice.

CHICKEN ’N’ WATERMELON ’N’ WAFFLES AT YARDBIRD

To be honest, it doesn't get much better than this when it comes to comfort food. Don't forget to add more honey hot sauce and bourbon maple syrup to the mix. Dine-in, pick-up, and delivery are now available.

CUBANO AT VERSAILLES

The tastiest Cubanos (and cafés con leche) in town may be found at this legendary restaurant. On toasted Cuban bread, sweet ham, roast pig, and Swiss cheese are slathered with mustard.

PULLED PORK SANDWICH AT SHORTY’S BAR-B-Q

This log-cabin-style eatery, which has been a Miami favourite since 1951, is our go-to for pulled pork sliders and coleslaw. P.S. Before you start eating, double up on napkins.

A MELT AT MS. CHEEZIOUS

There's nothing like a really, really nice grilled cheese, no matter how old we become.

TACOS AT COYO

It's difficult to improve on tacos, but the fusion-y ingredient pairings (pork, roasted pineapple, and acidic onions) are the icing on the cake.

JUICES OR SMOOTHIES AT EL PALACIO DE LOS JUGOS

El Palacio's made-from-scratch smoothies and juices are something we fantasise about.

CUBANO AT LA CARRETA

You're probably wondering, "Another Cuban sandwich?" But believe us when we say it's worth it.

NITRO COLD BREW AT ALL DAY

When a hunger hits, we head to All Day in downtown for a nitro, where cold-brew concentrate is injected with nitrogen for a slight fizz and creamy mouthfeel.